Become a cool chef activity was held in pre – Primary section in
Saint Soldier School. Little children of Nur. K.G. & Prep made fruit salad,
sprouts chaat and bhelpuri with the help of their teachers Principal
ma’am and runner up of Junior
Master Chef
Master. Devendra Singh tasted all the items and
appreciated the students.
Master. Devendra Singh gave the students tips to improvise
salads without spoiling the flavour of the salads.Teachers also gave the
importance of all the fruits and vegetables and encourage the children to eat
all the fruits and vegetables. Teachers also explained the nutritive value of
fruits and vegetables.
